Articles by author - Ford JL

Article P O

Effect of white clover containing either high or low concentrations of water-soluble carbohydrate on metabolic indicators of protein degradation in the rumen of dairy cows

Authors: Higgs RJ, Ford JL, Pacheco D, Death AF, Burke JL, Fraser K, Lane GA, Cosgrove GP
Publication: Proceedings of the New Zealand Society of Animal Production, Volume 70, pp 23-28, Jun 2010