Articles by author - Muinde P

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Value chain analysis as a tool for assessing food safety risks in the Nairobi pork food system

Authors: Muinde P
Publication: International Symposia on Veterinary Epidemiology and Economics proceedings, Volume ISVEE 14: Proceedings of the 14th Symposium, Merida, Mexico, Issue Day 2: Food safety, pp 83, Nov 2015

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Value chain analysis for products and by-products of egg laying birds in peri-urban areas of Nairobi City

Authors: Rushton J, Haesler B, Muinde P, Karani M, Akoko J, Onono JO, Lopez PA, Maud C, Ferve E
Publication: International Symposia on Veterinary Epidemiology and Economics proceedings, Volume ISVEE 14: Proceedings of the 14th Symposium, Merida, Mexico, Issue Day 2: Public health, One Health, Global Health, pp 148, Nov 2015

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Using a value chain framework for food safety assessment of broiler and indigenous chicken meat systems of Nairobi

Authors: Rushton J, Alarcon P, Fevre E, Haesler B, Onono J, Muinde P, Karani M, Akoko J, Carron M
Publication: International Symposia on Veterinary Epidemiology and Economics proceedings, Volume ISVEE 14: Proceedings of the 14th Symposium, Merida, Mexico, Issue Day 2: Food safety, pp 81, Nov 2015

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Assessing and understanding the food safety and zoonosis risk practices of the beef, sheep and goat Nairobi food systems using value chain analysis

Authors: Hasler B, Rushton J, Alarcon P, Fevre EM, Dominguez-Salas P, Muinde P, Karani M, Akoko J, Kiambi S
Publication: International Symposia on Veterinary Epidemiology and Economics proceedings, Volume ISVEE 14: Proceedings of the 14th Symposium, Merida, Mexico, Issue Day 2: Climate change, food systems, animal health, pp 142, Nov 2015