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Prerequisites for HACCP in poultry processing in Maputo, Mozambique
Authors: Matusse H, Makita K, McCrindle CME, Dos Muchangos ACPublication: International Symposia on Veterinary Epidemiology and Economics proceedings, Volume ISVEE 13: Proceedings of the 13th Symposium, Belgium, Netherlands, Issue Poster topic 7 - Veterinary public health and risk assessment, pp 424, Aug 2012
Publisher: International Symposia on Veterinary Epidemiology and Economics
Animal type: Poultry
Subject Terms: Zoonosis, Public health, Mortality/morbidity, Meat, Contamination/hygiene, Alimentary system/gastroenterology
Article class: Summary
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