More Information
T7-2.2.3 - A comparison between the characteristics of a group of English pig farms with high Salmonella seroprevalence, and a randomly selected group
Authors: Williamson S, Davies R, Snow L, Cook A, Miller A, Twomey F, Armstrong DPublication: International Symposia on Veterinary Epidemiology and Economics proceedings, Volume ISVEE 11: Proceedings of the 11th Symposium, Cairns, Australia, Issue Theme 7 - Food safety & other zoonotic diseases: Salmonella Symposium session, pp 1057, Aug 2006
Publisher: International Symposia on Veterinary Epidemiology and Economics
Animal type: Pig
Subject Terms: Uncategorised
Article class: Conference Presentation